Sugar in Breakfast Cereals
LACORS announce advice on labelling of sugar in breakfast cereals consumed mainly by children.
The LACORS advice, dated April 8 2008, is that where the sugar content is in the range 32-38% then it must be indicated in the name of the product.
 
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This was our first audit and so I wanted a good, solid, challenging audit that covered the full scope without an auditor that gets hung up on some minute detail. We were tested and we were challenged by a very good, well balanced, thorough auditor. Ray would be in the 'Carlsberg' league of auditors !

Olhausens 2010

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